So this was pretty simple, but delicious. The sauce is a can of tomato with a large spoon of miso, sautéed with onion. The eggplant was salted to draw out bitterness, then soaked in water so it wouldn't soak up oil, and shallow fried with tofu. Freaking awesome dinner.
What was special about this fried rice? Not sure but the zucchini, beans and capsicum worked well with some spoked paprika plus the usual garlic and soy sauce. Shallots on top.
You can tell from the fact my recent post was a rice dish that I have a gigantic container of rice sitting the fridge. (Next up risotto, then rice pudding). Hu is a kind of Japanese gluten whcih you can hydrate and use in a variety of ways. I like throwing a couple of ingredients that … Continue reading Spicy Mushroom and Hu Fried Rice
Pastas. Stir frys. Fried rice. Congees. Stews. Japanese deep fried "Hu".
will be trying this sometime. i think smoked paprika could go in place of liquid smoke. https://www.youtube.com/watch?v=97l7lDg1jyw&feature=youtu.be
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